Already a FillACart Member? Sign In!

Our Story

You might be surprised to hear just how this whole idea got started. It started on a Sunday evening in October. On monday, a food drive at my roommates' work was ending. When they checked the bin, there was only a few items that had been collected. What's worse is the charity, Metropolitan Ministries, had recently announced they were completely out of food.

We had planned on going to see a movie that night, but instead went to shop for some food to donate. Once we got to the first aisle, we had a dilemma. What to buy? How much to buy? How much to spend?

Norasha suggested that we think of our trip as stocking up a few families for a holiday meal. We decided to buy three of everything to do with the holidays: stuffing, green beans, yams, you get the picture.

Things Got Out of Hand

Once we had gone down a couple aisles, we realized that people need to eat more than just a couple days a year. So we started grabbing three (or six, or nine) of other things: beef stew, rice, beans, and canned soups.

We saw Spaghetti-Os and realized that it's not just grown-up appetites we needed to think about. So, into the cart we added kid friendly foods, like Chef Boyardee, bottled fruit juice, and even grabbed a few bags of Halloween candy.

We knew that Metropolitan Ministries also need toiletries for their shelter. So we topped off our cart with a bunch of travel sized toiletries like soap and toothpaste.

Register Your Team!